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1200
1200
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2017-06-29 19:45:182017-06-29 19:40:42L’ottava edizione di Spinalamberto
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600
1500
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2017-06-17 14:40:302018-02-08 21:32:59Fico Fiorone, la prima maturazione dell’Estate
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600
1500
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2017-06-15 15:30:022017-06-16 07:49:56La Ricotta di Bianca Modenese per il nostro Gelato
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630
1500
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2017-06-07 16:03:382017-06-07 17:31:20Gelato nella Tigella: il Gelato Gastronomico incontra i prodotti tipici della nostra terra
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600
1500
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2017-06-01 21:50:382018-02-08 21:34:20La ciliegia Moretta